The duck on a stick was also a hard NO....why do Chinese like putting things on a stick???? |
But I really did enjoy the bean paste wrapped in bamboo leaves and steamed... |
The sweet and sour barbecued pork was good too...also wrapped in bamboo leaves. |
Our cute guide named Bright didn't know an English name for these. They were some sort of vegetable that tasted a bit like water chestnuts. She called it 'water fruit'. |
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